Cultivated Meat Startups funded by Y Combinator (YC) 2026

The Good Food Institute is a nonprofit working internationally to accelerate alternative protein innovation. Globally, meat consumption is the highest it’s ever been. According to the UN, global meat production is projected to double by 2050. With plant-based meat, cultivated meat, and fermentation, we can mitigate the environmental impact of our food system, decrease the risk of zoonotic disease, and ultimately feed more people with fewer resources. By making meat from plants and cultivating meat from cells, we can modernize meat production.

Shiok Meats is a cell-based clean meat company, exclusively working on seafood. Shiok Meats is the first cell-based meat company in Singapore and SE Asia and we employ cellular agriculture to grow seafood meat in the laboratory using cells instead of animals. Shiok in Singapore English slang means fantastic and enjoyable. Our meats are animal-, health- and environment-friendly with the same taste, texture and nutrients, but no cruelty. Our mission is to bring delicious and healthy meat by harvesting from cells instead of animals.